
Winery JechtingenKaiserstühler Grauer Burgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Kaiserstühler Grauer Burgunder Kabinett Trocken from the Winery Jechtingen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaiserstühler Grauer Burgunder Kabinett Trocken of Winery Jechtingen in the region of Baden is a .
Food and wine pairings with Kaiserstühler Grauer Burgunder Kabinett Trocken
Pairings that work perfectly with Kaiserstühler Grauer Burgunder Kabinett Trocken
Original food and wine pairings with Kaiserstühler Grauer Burgunder Kabinett Trocken
The Kaiserstühler Grauer Burgunder Kabinett Trocken of Winery Jechtingen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of meatloaf with lovage (perpetual celery), red wine fondue or very simple queen pizza.
Details and technical informations about Winery Jechtingen's Kaiserstühler Grauer Burgunder Kabinett Trocken.
Discover the grape variety: Doux d'Henry
Light, fruity reds with a clear ruby hue, soft tannins and an airy palate, featuring aromas of strawberry, raspberry, cherry and floral notes. Also vinified as a delicate off-dry. One of the last survivors of the historic Pinerolese DOC vineyard, west of Turin, yielding artisanal, character-driven cuvées. Native Piedmontese black variety, preserved for its heritage value.
Last vintages of this wine
The best vintages of Kaiserstühler Grauer Burgunder Kabinett Trocken from Winery Jechtingen are 0
Informations about the Winery Jechtingen
The Winery Jechtingen is one of of the world's great estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).














