
Winery JechtingenAmolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken from the Winery Jechtingen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken of Winery Jechtingen in the region of Baden is a .
Food and wine pairings with Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken
Pairings that work perfectly with Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken
Original food and wine pairings with Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken
The Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken of Winery Jechtingen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of brussels sprouts with bacon in a casserole, sheep's feet with mountain honey or beef tenderloin wellington.
Details and technical informations about Winery Jechtingen's Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken.
Discover the grape variety: Côt
Powerful, structured reds with an almost black inky robe, firm tannins and preserved acidity, with intense aromas of blackberry, plum, blackcurrant, violet, cocoa, spice and balsamic notes. Fine ageing potential. Absolute star of Cahors AOC on the Lot terraces, where it is called Auxerrois (minimum 70% in blends), and a global conqueror as Malbec in Argentina (Mendoza). Also found in Touraine (Côt de Loire) and the South-West. Autochthonous French variety from Quercy.
Last vintages of this wine
The best vintages of Amolterer Vulkanfelsen Grauer Burgunder Kabinett Trocken from Winery Jechtingen are 0
Informations about the Winery Jechtingen
The Winery Jechtingen is one of of the world's greatest estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.














