
Winery JechtingenSteingrube Weisser Burgunder Kabinett
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Steingrube Weisser Burgunder Kabinett from the Winery Jechtingen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Steingrube Weisser Burgunder Kabinett of Winery Jechtingen in the region of Baden is a with a nice freshness.
Food and wine pairings with Steingrube Weisser Burgunder Kabinett
Pairings that work perfectly with Steingrube Weisser Burgunder Kabinett
Original food and wine pairings with Steingrube Weisser Burgunder Kabinett
The Steingrube Weisser Burgunder Kabinett of Winery Jechtingen matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tunisian bricks, easy seafood gratin or pork tenderloin with cheese and bacon.
Details and technical informations about Winery Jechtingen's Steingrube Weisser Burgunder Kabinett.
Discover the grape variety: Arrouya
Arrouya noir is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arrouya noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Steingrube Weisser Burgunder Kabinett from Winery Jechtingen are 0
Informations about the Winery Jechtingen
The Winery Jechtingen is one of of the world's great estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.














