Winery HenkellRiesling Dry-Sec
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Riesling Dry-Sec of Winery Henkell in the region of German Wine often reveals types of flavors of tree fruit.
Food and wine pairings with Riesling Dry-Sec
Pairings that work perfectly with Riesling Dry-Sec
Original food and wine pairings with Riesling Dry-Sec
The Riesling Dry-Sec of Winery Henkell matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sloth pork loin, rice with tuna and tomato or butternut soufflé.
Details and technical informations about Winery Henkell's Riesling Dry-Sec.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Dry-Sec from Winery Henkell are 0
Informations about the Winery Henkell
The Winery Henkell is one of of the world's great estates. It offers 19 wines for sale in the of German Wine to come and discover on site or to buy online.
The wine region of German Wine
Germany's wine industry is most famous for world class Riesling produced aLong the Rhein and its tributary the Mosel. There is wide agreement that the white wines from the best sites and the most reputable producers are some of the greatest in the world. However the country's winemakers are proving convincingly that they can make great wine from other varieties, helped in Part by Climate change. For example, fine German Spätburgunder (Pinot Noir) is now emerging from various regions, particularly Baden, Pfalz and even the tiny Ahr Valley.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
