
Winery A. ChristmannRuppertsberg Weissburgunder SC
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Ruppertsberg Weissburgunder SC from the Winery A. Christmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruppertsberg Weissburgunder SC of Winery A. Christmann in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Ruppertsberg Weissburgunder SC
Pairings that work perfectly with Ruppertsberg Weissburgunder SC
Original food and wine pairings with Ruppertsberg Weissburgunder SC
The Ruppertsberg Weissburgunder SC of Winery A. Christmann matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of congolese pondu, pike dumplings with shrimp sauce or chicken burger.
Details and technical informations about Winery A. Christmann's Ruppertsberg Weissburgunder SC.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Informations about the Winery A. Christmann
The Winery A. Christmann is one of of the world's great estates. It offers 77 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














