Winery De BortoliGulf Station Riesling

White wine of Yarra Valley of Victoria of Australia

The Gulf Station Riesling of Winery De Bortoli is a white wine from the region of Yarra Valley of Victoria.
This wine generally goes well with pork, poultry or appetizers and snacks.

Food and wine pairings with Gulf Station Riesling

Pairings that work perfectly with Gulf Station Riesling

Original food and wine pairings with Gulf Station Riesling

Cured meat

The Gulf Station Riesling of Winery De Bortoli matches generally quite well with dishes of pork, shellfish or poultry such as recipes of country cabbage, risotto of the sea or fried squid.

Details and technical informations about Winery De Bortoli's Gulf Station Riesling.

Winery

Winery De Bortoli

Winemaker

Nick Gu

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Baco noir

Colourful, lively reds with a deep purple robe, supple tannins and high acidity. Intense aromas of black cherry, blackberry, plum, coffee and characteristic smoky notes. Dense palate, tense finish. Nearly banned in France, it is the signature of northern Canadian reds (Ontario, Nova Scotia) and the north-eastern US (New York). French hybrid created in 1902 by François Baco in the Landes (Folle Blanche × Vitis riparia Grand Glabre).

Informations about the Winery De Bortoli

The winery offers 525 different wines.

Its wines get an average rating of 3.5.

This winery is part of the De Bortoli Wines.

It is in the top 350 of the best estates in the region

It is located in Yarra Valley in the region of Victoria

Find the Winery De Bortoli on Facebook and on Twitter

The Winery De Bortoli is one of wineries to follow in Yarra Valley.. It offers 535 wines for sale in the of Yarra Valley to come and discover on site or to buy online.

In the top 55000 of of Australia wines

In the top 8500 of of Yarra Valley wines

In the top 350000 of white wines

In the top 1500000 wines of the world

The wine region of Yarra Valley

Australian showcase of cool climate (Victoria): signature Pinot Noir as king of reds (43%) — fine and fragrant with notes of cherry, strawberry, plum, undergrowth and a spicy touch, silky tannins, possible austere whole-bunch style. Refined Chardonnay (33%), taut and elegant with notes of citrus, white peach, fig and a touch of fine lees, vibrant acidity. Structured Cabernet in lower parts and traditional-method sparkling. East of Melbourne (1838), oceanic influence.

The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).