
Winery De BaccoJenia Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Jenia Bianco from the Winery De Bacco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jenia Bianco of Winery De Bacco in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Jenia Bianco
Pairings that work perfectly with Jenia Bianco
Original food and wine pairings with Jenia Bianco
The Jenia Bianco of Winery De Bacco matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pad thai, flying with the wind of the seas or gourmet croc-monsieur with comté cheese.
Details and technical informations about Winery De Bacco's Jenia Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Jenia Bianco from Winery De Bacco are 0
Informations about the Winery De Bacco
The Winery De Bacco is one of of the world's greatest estates. It offers 11 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
Alpine IGT covering Trentino, Alto Adige and northern Veneto in the UNESCO Dolomites, high-altitude vineyards in a taut climate. Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch, thirst-quenching palate. Ample Chardonnay, aromatic Müller-Thurgau, lively Sauvignon.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.














