Winery Das MesaMesa/4.9 Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Mesa/4.9 Tinto of the Winery Das Mesa is in the top 30 of wines of Vinos de Pago.
Taste structure of the Mesa/4.9 Tinto from the Winery Das Mesa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mesa/4.9 Tinto of Winery Das Mesa in the region of Vinos de Pago is a powerful.
Food and wine pairings with Mesa/4.9 Tinto
Pairings that work perfectly with Mesa/4.9 Tinto
Original food and wine pairings with Mesa/4.9 Tinto
The Mesa/4.9 Tinto of Winery Das Mesa matches generally quite well with dishes of beef, pasta or lamb such as recipes of american style beef marinade, pasta with parmesan cream and ham or lamb in a crown with spring vegetables.
Details and technical informations about Winery Das Mesa's Mesa/4.9 Tinto.
Discover the grape variety: Calitor gris
Last vintages of this wine
The best vintages of Mesa/4.9 Tinto from Winery Das Mesa are 2015, 2017, 0, 2018 and 2016.
Informations about the Winery Das Mesa
The Winery Das Mesa is one of of the world's greatest estates. It offers 18 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
