
Winery Dante RivettiLego Langhe Bianco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Lego Langhe Bianco from the Winery Dante Rivetti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lego Langhe Bianco of Winery Dante Rivetti in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Lego Langhe Bianco
Pairings that work perfectly with Lego Langhe Bianco
Original food and wine pairings with Lego Langhe Bianco
The Lego Langhe Bianco of Winery Dante Rivetti matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with cherry tomatoes, shrimp with garlic and orange or tomato basil cake.
Details and technical informations about Winery Dante Rivetti's Lego Langhe Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Lego Langhe Bianco from Winery Dante Rivetti are 0, 2012, 2011
Informations about the Winery Dante Rivetti
The Winery Dante Rivetti is one of of the world's great estates. It offers 30 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














