
Winery DanteSole Bianco Colli Euganei Pinot Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Sole Bianco Colli Euganei Pinot Bianco from the Winery Dante
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sole Bianco Colli Euganei Pinot Bianco of Winery Dante in the region of Emilia-Romagna is a with a nice freshness.
Food and wine pairings with Sole Bianco Colli Euganei Pinot Bianco
Pairings that work perfectly with Sole Bianco Colli Euganei Pinot Bianco
Original food and wine pairings with Sole Bianco Colli Euganei Pinot Bianco
The Sole Bianco Colli Euganei Pinot Bianco of Winery Dante matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of three ways to prepare chinese noodles, quiche with leeks and fresh salmon from flo or tomato tartar.
Details and technical informations about Winery Dante's Sole Bianco Colli Euganei Pinot Bianco.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Sole Bianco Colli Euganei Pinot Bianco from Winery Dante are 0
Informations about the Winery Dante
The Winery Dante is one of of the world's greatest estates. It offers 2 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.










