Winery Daniel Roland et Gisele Vernay - Côte-Rôtie

Winery Daniel Roland et Gisele VernayCôte-Rôtie

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Côte-Rôtie of Winery Daniel Roland et Gisele Vernay is a red wine from the region of Côte-Rôtie of Rhone Valley.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Daniel Roland et Gisele Vernay's Côte-Rôtie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Syrah

No one can agree on the origin of Syrah, the black grape variety found today in the Rhône Valley, Provence, Languedoc-Roussillon and southwestern France. Several legends speak of its possible origin in Sicily, Persia or Syria. Tests have finally revealed that it originated in the northern Côtes du Rhône valley. Syrah is a fragile grape variety, which fears drought and is susceptible to disease. Its long shoots are not very resistant to the mistral, which is why they are often tied up or cut short. It needs soil rich in trace elements to feed itself. In these conditions, it produces bunches of beautiful bluish-black grapes with medium-sized berries and sweet, spicy juice. Its red wines are deep in colour, with fruity, spicy and floral aromatic complexity and tannins that structure the whole. With little acidity, they are rather full-bodied and have a high alcohol content. Syrah also makes fruity rosé wines, which are pleasant and have a nice finesse.vinified on its own, Syrah is the only red grape variety of the AOC Cornas and is the majority in the AOC Côte-Rôtie and Hermitage. It is also recommended in the Côtes-du-Vallée du Rhône, Saint-Joseph and Châteauneuf-du-Pape appellations. Finally, the AOCs Palette, Baux-de-Provence, Corbières, Côtes-du-Roussillon, Fronton... also produce it. Today, Syrah is a grape variety that is constantly increasing in surface area throughout the world. It is growing in Italy, Australia, South Africa, Argentina and Mexico.

Last vintages of this wine

Côte-Rôtie - 2020
In the top 100 of of Côte-Rôtie wines
Average rating: 411110
Côte-Rôtie - 2019
In the top 100 of of Côte-Rôtie wines
Average rating: 4.111110
Côte-Rôtie - 2018
In the top 100 of of Côte-Rôtie wines
Average rating: 4.311110
Côte-Rôtie - 2017
In the top 100 of of Côte-Rôtie wines
Average rating: 3.911110
Côte-Rôtie - 2016
In the top 100 of of Côte-Rôtie wines
Average rating: 4.111110
Côte-Rôtie - 2015
In the top 100 of of Côte-Rôtie wines
Average rating: 411110
Côte-Rôtie - 2014
In the top 100 of of Côte-Rôtie wines
Average rating: 4.211110

The best vintages of Côte-Rôtie from Winery Daniel Roland et Gisele Vernay are 2018, 2007, 2014, 2019 and 2016.

Informations about the Winery Daniel Roland et Gisele Vernay

The winery offers 6 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Côte-Rôtie in the region of Rhone Valley

The Winery Daniel Roland et Gisele Vernay is one of of the world's greatest estates. It offers 6 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 1500 of of Côte-Rôtie wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Côte-Rôtie

The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

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