Winery Daffara & GrassoLa Murfela Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the La Murfela Bianco from the Winery Daffara & Grasso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Murfela Bianco of Winery Daffara & Grasso in the region of Piedmont is a powerful.
Food and wine pairings with La Murfela Bianco
Pairings that work perfectly with La Murfela Bianco
Original food and wine pairings with La Murfela Bianco
The La Murfela Bianco of Winery Daffara & Grasso matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of seafood lasagna, curried mouclade à la charentaise or simple chicken salad (leftover chicken).
Details and technical informations about Winery Daffara & Grasso's La Murfela Bianco.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Last vintages of this wine
The best vintages of La Murfela Bianco from Winery Daffara & Grasso are 0
Informations about the Winery Daffara & Grasso
The Winery Daffara & Grasso is one of of the world's greatest estates. It offers 16 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
