Winery Daffara & Grasso - Alta Langa Brut

Winery Daffara & GrassoAlta Langa Brut

The Alta Langa Brut of Winery Daffara & Grasso is a wine from the region of Alta Langa of Piedmont.
This wine generally goes well with
The Alta Langa Brut of the Winery Daffara & Grasso is in the top 0 of wines of Alta Langa.

Details and technical informations about Winery Daffara & Grasso's Alta Langa Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Souzao

Intensely coloured, tangy reds with an almost black deep ruby robe, firm tannins and a dense, high-acidity palate, showing signature aromas of black fruits (blackberry, cassis), black cherry, spice and balsamic notes. A traditional component of vintage Port, contributing colour and acidity, present in dry reds from Douro DOC, also grown in California. The synonym for Portuguese Sousão, identical to Vinhão and Galician Sousón.

Last vintages of this wine

Alta Langa Brut - 0
In the top 0 of of Alta Langa wines
Average rating: 3.81110.50

The best vintages of Alta Langa Brut from Winery Daffara & Grasso are 0

Informations about the Winery Daffara & Grasso

The winery offers 28 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Alta Langa in the region of Piedmont
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The Winery Daffara & Grasso is one of of the world's greatest estates. It offers 16 wines for sale in the of Alta Langa to come and discover on site or to buy online.

Top wine Piedmont
In the top 85000 of of Italy wines
In the top 2000 of of Alta Langa wines
In the top 40000 of wines
In the top 500000 wines of the world

The wine region of Alta Langa

Piedmontese DOCG on the high Langhe hills (Alessandria, Asti, Cuneo) above 250 m. Metodo classico sparkling (90-100% Pinot Noir and/or Chardonnay, min. 30 months on lees, 36 for Riserva): fine creamy bubbles with notes of citrus, yellow apple, brioche, hazelnut, white flowers and chalky touch, taut and precise palate — the great classic sparkler of Piedmont. Also delicate rosés.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Merithalle

Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).

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