
Château d'AuvernierSélection Sous Bois Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sélection Sous Bois Chardonnay from the Château d'Auvernier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sélection Sous Bois Chardonnay of Château d'Auvernier in the region of Neuchâtel is a powerful with a nice freshness.
Food and wine pairings with Sélection Sous Bois Chardonnay
Pairings that work perfectly with Sélection Sous Bois Chardonnay
Original food and wine pairings with Sélection Sous Bois Chardonnay
The Sélection Sous Bois Chardonnay of Château d'Auvernier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, mexican salad with spicy dressing or mushroom, bacon and gruyere quiche.
Details and technical informations about Château d'Auvernier's Sélection Sous Bois Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sélection Sous Bois Chardonnay from Château d'Auvernier are 0
Informations about the Château d'Auvernier
The Château d'Auvernier is one of of the world's great estates. It offers 35 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.














