The Winery Terra d'Aria of Tygerberg of Western Cape
The Winery Terra d'Aria is one of the largest wineries in the world. It offers 21 wines for sale in of Tygerberg to come and discover on site or to buy online.
Looking for the best Winery Terra d'Aria wines in Tygerberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Terra d'Aria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Terra d'Aria wines with technical and enological descriptions.
How Winery Terra d'Aria wines pair with each other generally quite well with dishes of beef, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of braised beef with guinness, duck casserole with turnips or pan bagnat.
On the nose the pink wine of Winery Terra d'Aria. often reveals types of flavors of tree fruit, citrus fruit or red fruit.
The wine region of Tygerberg is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Terra d'Aria or the Domaine De Grendel produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tygerberg are Merlot, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Tygerberg often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
In the mouth of Tygerberg is a powerful with a nice freshness. We currently count 7 estates and châteaux in the of Tygerberg, producing 23 different wines in conventional, organic and biodynamic agriculture. The wines of Tygerberg go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Terra d'Aria wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef bourguignon, baked lamb neck on a bed of vegetables and grapes or wild boar leg of 7 hours.
On the nose the red wine of Winery Terra d'Aria. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Terra d'Aria. is a powerful with a nice balance between acidity and tannins.
Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.
How Winery Terra d'Aria wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed red mullet ballotines, endives with ham (improved) or rabbit with tomato.
On the nose the sparkling wine of Winery Terra d'Aria. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit, non oak or microbio.
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
How Winery Terra d'Aria wines pair with each other generally quite well with dishes such as recipes .
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Terra d'Aria wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of valencian paella, tuna, pepper and tomato quiche or pizza with bacon, duck breast and goat cheese.
On the nose the white wine of Winery Terra d'Aria. often reveals types of flavors of vegetal, tree fruit or tropical fruit and sometimes also flavors of microbio, spices or citrus fruit. In the mouth the white wine of Winery Terra d'Aria. is a with a nice freshness.
Bottle with a capacity of 3 litres.
Planning a wine route in the of Tygerberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Terra d'Aria.
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
San Luis Obispo Coast was awarded on 9 March, 2022 by the US Alcohol and Tobacco Tax and Trade Bureau. The new AVA establishes a 97 kilometer-long strip along California that locals call SLO (slow) Coast, describing the Pacific Ocean’s influence on the area’s culture and lifestyle, terrain, and wines. SLO Coast is located midway between two major California cities, San Francisco and Los Angeles, with Burgundy varieties making up a majority of San Luis Obispo Coast’s high-end wine pr ...
In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.