Winery Terra d'AriaSauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Sauvignon Blanc of the Winery Terra d'Aria is in the top 10 of wines of Tygerberg.
Taste structure of the Sauvignon Blanc from the Winery Terra d'Aria
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc of Winery Terra d'Aria in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc of Winery Terra d'Aria in the region of Western Cape often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Sauvignon Blanc
Pairings that work perfectly with Sauvignon Blanc
Original food and wine pairings with Sauvignon Blanc
The Sauvignon Blanc of Winery Terra d'Aria matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of flying with the wind of the seas, quiche lorraine or quiche without pastry with 4 cheeses.
Details and technical informations about Winery Terra d'Aria's Sauvignon Blanc.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Sauvignon Blanc from Winery Terra d'Aria are 2017, 2011, 2014, 2020 and 2016.
Informations about the Winery Terra d'Aria
The Winery Terra d'Aria is one of of the world's greatest estates. It offers 22 wines for sale in the of Tygerberg to come and discover on site or to buy online.
The wine region of Tygerberg
The wine region of Tygerberg is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Terra d'Aria or the Domaine De Grendel produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tygerberg are Merlot, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Tygerberg often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
