Winery d'ArenbergThe Stump Jump Lightly Wooded Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the The Stump Jump Lightly Wooded Chardonnay from the Winery d'Arenberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Stump Jump Lightly Wooded Chardonnay of Winery d'Arenberg in the region of Australie du Sud is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Stump Jump Lightly Wooded Chardonnay of Winery d'Arenberg in the region of Australie du Sud often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with The Stump Jump Lightly Wooded Chardonnay
Pairings that work perfectly with The Stump Jump Lightly Wooded Chardonnay
Original food and wine pairings with The Stump Jump Lightly Wooded Chardonnay
The The Stump Jump Lightly Wooded Chardonnay of Winery d'Arenberg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endive frichti, salmon steak on a bed of leeks or spinach and goat cheese quiche.
Details and technical informations about Winery d'Arenberg's The Stump Jump Lightly Wooded Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of The Stump Jump Lightly Wooded Chardonnay from Winery d'Arenberg are 2009, 2008, 2015, 2017 and 2016.
Informations about the Winery d'Arenberg
The Winery d'Arenberg is one of of the world's great estates. It offers 81 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
South Australian showcase of Mediterranean Shiraz: king red (~60% of the vineyard) powerful and silky with notes of blackberry, plum, dark chocolate, eucalyptus and a touch of sweet spice, velvety tannins and vibrant fruit. Renowned old-vine Grenache (cherry, garrigue, pepper), firm Cabernet Sauvignon and dense Mourvèdre as complement. Fresh Chardonnay and Vermentino in whites. Region 38 km south of Adelaide, Mediterranean climate, among the most geo-diverse soils in the world.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
