Winery CulebrónEdicion Especial Monastrell
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Edicion Especial Monastrell of the Winery Culebrón is in the top 70 of wines of Alicante.
Taste structure of the Edicion Especial Monastrell from the Winery Culebrón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edicion Especial Monastrell of Winery Culebrón in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Edicion Especial Monastrell
Pairings that work perfectly with Edicion Especial Monastrell
Original food and wine pairings with Edicion Especial Monastrell
The Edicion Especial Monastrell of Winery Culebrón matches generally quite well with dishes of beef, pasta or lamb such as recipes of adapted vietnamese fondue, gratin of coquillettes with ham or mansaf, or jordanian lamb (jordan).
Details and technical informations about Winery Culebrón's Edicion Especial Monastrell.
Discover the grape variety: Autumn royal
Intraspecific crossing between the autumn black and the fresno C74-1 obtained in 1981 in the United States by David W. Ramming and Ronald E. Tarailo. We can meet it in South Africa, in Australia, in Italy, in Spain, ... in France, it is almost not known coming certainly from the fact that its maturity is late. Autumn royal is registered in the official catalogue of table grape varieties list B.
Last vintages of this wine
The best vintages of Edicion Especial Monastrell from Winery Culebrón are 1988, 0
Informations about the Winery Culebrón
The Winery Culebrón is one of of the world's greatest estates. It offers 17 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
