Winery Culebrón - Reserva Shiraz - Merlot

Winery CulebrónReserva Shiraz - Merlot

The Reserva Shiraz - Merlot of Winery Culebrón is a red wine from the region of Alicante of Murcie.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Culebrón's Reserva Shiraz - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rubi

Light, simple fruity reds with a lightly coloured clear ruby colour, soft tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, a witness to the pre-phylloxera ampelographic diversity of the South-West and part of the heritage varieties under study. Rare French black variety, formerly grown in the South-West.

Informations about the Winery Culebrón

The winery offers 23 different wines.
Its wines get an average rating of 4.1.
It is in the top 20 of the best estates in the region
It is located in Alicante in the region of Murcie

The Winery Culebrón is one of of the world's great estates. It offers 17 wines for sale in the of Alicante to come and discover on site or to buy online.

Top wine Murcie
In the top 75000 of of Spain wines
In the top 650 of of Alicante wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Alicante

DOP of the southeast of Valencia, land of Monastrell (Mourvedre) under Mediterranean sun. Dense, sun-soaked reds with signature notes of blackberry, candied plum, garrigue, leather, cocoa and sweet spices, firm tannins and a warm palate. A mythical jewel: Fondillon, a naturally sweet wine from Monastrell raisined on the vine, solera-aged >=8 years, 16-18% alcohol, only ~10 cellars (Vinalopo). Also Muscat of Alexandria as a floral sweet wine (orange blossom, honey).


The wine region of Murcie

Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.

The word of the wine: Gravelle

Term designating the deposit of tartar crystals in bottled white wines.

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