
Winery Cuevas SantoyoCarolus Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Carolus Brut from the Winery Cuevas Santoyo
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Carolus Brut of Winery Cuevas Santoyo in the region of Castille is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Carolus Brut
Pairings that work perfectly with Carolus Brut
Original food and wine pairings with Carolus Brut
The Carolus Brut of Winery Cuevas Santoyo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb curry indian style, pan con tomate or brazilian moqueca.
Details and technical informations about Winery Cuevas Santoyo's Carolus Brut.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Carolus Brut from Winery Cuevas Santoyo are 0
Informations about the Winery Cuevas Santoyo
The Winery Cuevas Santoyo is one of of the world's greatest estates. It offers 7 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.














