
Winery Cuatro AngelesMerlot
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or lamb.
The Merlot of the Winery Cuatro Angeles is in the top 20 of wines of Coahuila.
Taste structure of the Merlot from the Winery Cuatro Angeles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot of Winery Cuatro Angeles in the region of La Laguna is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Merlot of Winery Cuatro Angeles in the region of La Laguna often reveals types of flavors of oak, red fruit.
Food and wine pairings with Merlot
Pairings that work perfectly with Merlot
Original food and wine pairings with Merlot
The Merlot of Winery Cuatro Angeles matches generally quite well with dishes of beef, lamb or veal such as recipes of mexican beef tacos, leg of lamb with garlic and rosemary or pork tenderloin with mushroom sauce.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot from Winery Cuatro Angeles are 2015, 2016, 0, 2017
Informations about the Winery Cuatro Angeles
The Winery Cuatro Angeles is one of of the world's greatest estates. It offers 12 wines for sale in the of Coahuila to come and discover on site or to buy online.
The wine region of Coahuila
The wine region of Coahuila is located in the region of La Laguna of Mexico. Wineries and vineyards like the Domaine Bodega Los Cedros or the Domaine Bodegas del Viento produce mainly wines red, pink and white. The most planted grape varieties in the region of Coahuila are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Coahuila often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of earth, spices or non oak.
The wine region of La Laguna
The Parras Valley is a small wine region in the Sierra Madre Oriental mountains of Central northern Mexico. Despite being an area with a Rich viticultural history, Parras Valley is a relatively unknown region of wine production on a national and international scale. The valley plays only a small Part in the modern Mexican wine industry as 90 percent of the nation's wine comes from Baja California. The oldest winery in the Americas – the Casa Madera – can be found here, on the site of a Jesuit mission.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.












