Winery Csobanci Bormanufaktura - Janosh von BeőthyTóth Bálint Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Tóth Bálint Pinot Noir
Pairings that work perfectly with Tóth Bálint Pinot Noir
Original food and wine pairings with Tóth Bálint Pinot Noir
The Tóth Bálint Pinot Noir of Winery Csobanci Bormanufaktura - Janosh von Beőthy matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of paupiettes of veal, alsatian sauerkraut or stuffed guinea fowl in the oven.
Details and technical informations about Winery Csobanci Bormanufaktura - Janosh von Beőthy's Tóth Bálint Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Tóth Bálint Pinot Noir from Winery Csobanci Bormanufaktura - Janosh von Beőthy are 0
Informations about the Winery Csobanci Bormanufaktura - Janosh von Beőthy
The Winery Csobanci Bormanufaktura - Janosh von Beőthy is one of of the world's greatest estates. It offers 31 wines for sale in the of Badacsony to come and discover on site or to buy online.
The wine region of Badacsony
The wine region of Badacsony is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Szászi Birtok or the Domaine Csendes Dűlő produce mainly wines white, red and pink. The most planted grape varieties in the region of Badacsony are Riesling, Pinot noir and Muscat Ottonel, they are then used in wines in blends or as a single variety. On the nose of Badacsony often reveals types of flavors of cream, peach or red fruit and sometimes also flavors of almonds, pineapple or black fruit.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
