Winery Cruz CondeNaranja
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Naranja from the Winery Cruz Conde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Naranja of Winery Cruz Conde in the region of Vinos de Pago is a powerful.
Food and wine pairings with Naranja
Pairings that work perfectly with Naranja
Original food and wine pairings with Naranja
The Naranja of Winery Cruz Conde matches generally quite well with dishes of beef, pasta or veal such as recipes of cabri en colombo with creole sauce, salmon cannelloni or veal tagine with artichokes and lemons.
Details and technical informations about Winery Cruz Conde's Naranja.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Naranja from Winery Cruz Conde are 0
Informations about the Winery Cruz Conde
The Winery Cruz Conde is one of of the world's great estates. It offers 23 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
