Winery Cristoforo ColomboBrunello Di Montalcino
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Brunello Di Montalcino from the Winery Cristoforo Colombo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brunello Di Montalcino of Winery Cristoforo Colombo in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Brunello Di Montalcino
Pairings that work perfectly with Brunello Di Montalcino
Original food and wine pairings with Brunello Di Montalcino
The Brunello Di Montalcino of Winery Cristoforo Colombo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, lamb marinated in white wine or aiguillettes of duck with paprika and pan-fried ceps.
Details and technical informations about Winery Cristoforo Colombo's Brunello Di Montalcino.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Brunello Di Montalcino from Winery Cristoforo Colombo are 2006, 0, 2008
Informations about the Winery Cristoforo Colombo
The Winery Cristoforo Colombo is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Balthazar
Bottle with a capacity of 12 litres.
