
Winery Cristo del HumilladeroVidrios Técnico Garnacha
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vidrios Técnico Garnacha from the Winery Cristo del Humilladero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vidrios Técnico Garnacha of Winery Cristo del Humilladero in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vidrios Técnico Garnacha
Pairings that work perfectly with Vidrios Técnico Garnacha
Original food and wine pairings with Vidrios Técnico Garnacha
The Vidrios Técnico Garnacha of Winery Cristo del Humilladero matches generally quite well with dishes of beef, pasta or lamb such as recipes of korean bibimbap, pasta with sausage or lamb tagine with broad beans.
Details and technical informations about Winery Cristo del Humilladero's Vidrios Técnico Garnacha.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Cristo del Humilladero
The Winery Cristo del Humilladero is one of of the world's greatest estates. It offers 9 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.














