Winery Cristina MenicocciRhesan
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rhesan from the Winery Cristina Menicocci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rhesan of Winery Cristina Menicocci in the region of Lazio is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rhesan of Winery Cristina Menicocci in the region of Lazio often reveals types of flavors of tree fruit.
Food and wine pairings with Rhesan
Pairings that work perfectly with Rhesan
Original food and wine pairings with Rhesan
The Rhesan of Winery Cristina Menicocci matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti bolognese, mushroom, bacon and gruyere quiche or autumn verrine.
Details and technical informations about Winery Cristina Menicocci's Rhesan.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Rhesan from Winery Cristina Menicocci are 2015, 2014, 0, 2016
Informations about the Winery Cristina Menicocci
The Winery Cristina Menicocci is one of of the world's greatest estates. It offers 5 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
