Winery Cristina CalvacheTempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo from the Winery Cristina Calvache
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo of Winery Cristina Calvache in the region of Andalousie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tempranillo
Pairings that work perfectly with Tempranillo
Original food and wine pairings with Tempranillo
The Tempranillo of Winery Cristina Calvache matches generally quite well with dishes of beef, lamb or veal such as recipes of boles de picolat (catalan meatballs), rice with paprika and merguez or veal roast casserole with mushrooms.
Details and technical informations about Winery Cristina Calvache's Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo from Winery Cristina Calvache are 0
Informations about the Winery Cristina Calvache
The Winery Cristina Calvache is one of of the world's greatest estates. It offers 12 wines for sale in the of Ribera del Andarax to come and discover on site or to buy online.
The wine region of Ribera del Andarax
The wine region of Ribera del Andarax is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Pagos de Indalia or the Domaine Pagos de Indalia produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Ribera del Andarax are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ribera del Andarax often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, tree fruit.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
