Winery CricovaCrisecco Spumante Brut Roz
Sparkling wine
This wine generally goes well with poultry, beef or lamb.
The Crisecco Spumante Brut Roz of the Winery Cricova is in the top 60 of wines of Cricova.
Food and wine pairings with Crisecco Spumante Brut Roz
Pairings that work perfectly with Crisecco Spumante Brut Roz
Original food and wine pairings with Crisecco Spumante Brut Roz
The Crisecco Spumante Brut Roz of Winery Cricova matches generally quite well with dishes of beef, lamb or spicy food such as recipes of piglet shoulder with melting baked apples, slippers with lamb or chicken in sauce.
Details and technical informations about Winery Cricova's Crisecco Spumante Brut Roz.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Crisecco Spumante Brut Roz from Winery Cricova are 2018, 0
Informations about the Winery Cricova
The Winery Cricova is one of of the world's great estates. It offers 100 wines for sale in the of Cricova to come and discover on site or to buy online.
The wine region of Cricova
The wine region of Cricova of Moldova. Wineries and vineyards like the Domaine Acorex Wine Holding or the Domaine Kvint produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Cricova are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cricova often reveals types of flavors of citrus, peach or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
