Winery Cramele RecaşDreambird Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
This wine generally goes well with pork, poultry or veal.
The Dreambird Pinot Noir of the Winery Cramele Recaş is in the top 90 of wines of Recas.
Wine flavors and olphactive analysis
On the nose the Dreambird Pinot Noir of Winery Cramele Recaş in the region of Recas often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Dreambird Pinot Noir
Pairings that work perfectly with Dreambird Pinot Noir
Original food and wine pairings with Dreambird Pinot Noir
The Dreambird Pinot Noir of Winery Cramele Recaş matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon of veal with cider, rabbit with cider and mushrooms or rabbit with tomato.
Details and technical informations about Winery Cramele Recaş's Dreambird Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Dreambird Pinot Noir from Winery Cramele Recaş are 2017, 2015, 2013, 2016 and 2014.
Informations about the Winery Cramele Recaş
The Winery Cramele Recaş is one of of the world's great estates. It offers 89 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
News related to this wine
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The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
