Winery Crama RasovaLa Plage Roşu
Red wine
This wine is a blend of 2 varietals which are the Feteasca neagra and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
The La Plage Roşu of the Winery Crama Rasova is in the top 50 of wines of Murfatlar.
Wine flavors and olphactive analysis
On the nose the La Plage Roşu of Winery Crama Rasova in the region of Murfatlar often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with La Plage Roşu
Pairings that work perfectly with La Plage Roşu
Original food and wine pairings with La Plage Roşu
The La Plage Roşu of Winery Crama Rasova matches generally quite well with dishes of beef, lamb or veal such as recipes of pork tongue with tomato sauce and pickles, lamb tagine with onions, purple olives and lemons... or vienna cutlets.
Details and technical informations about Winery Crama Rasova's La Plage Roşu.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of La Plage Roşu from Winery Crama Rasova are 2018, 2016, 0
Informations about the Winery Crama Rasova
The Winery Crama Rasova is one of of the world's greatest estates. It offers 26 wines for sale in the of Murfatlar to come and discover on site or to buy online.
The wine region of Murfatlar
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
