
Winery Cousiño-MaculAntiguas Reservas Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Antiguas Reservas Syrah from the Winery Cousiño-Macul
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antiguas Reservas Syrah of Winery Cousiño-Macul in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Antiguas Reservas Syrah of Winery Cousiño-Macul in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Antiguas Reservas Syrah
Pairings that work perfectly with Antiguas Reservas Syrah
Original food and wine pairings with Antiguas Reservas Syrah
The Antiguas Reservas Syrah of Winery Cousiño-Macul matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail with seed sauce, trapper's barbecue or rabbit with kriek and cherries.
Details and technical informations about Winery Cousiño-Macul's Antiguas Reservas Syrah.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Antiguas Reservas Syrah from Winery Cousiño-Macul are 2009, 2015, 2014, 2013 and 2012.
Informations about the Winery Cousiño-Macul
The Winery Cousiño-Macul is one of of the world's greatest estates. It offers 43 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














