
Winery CourtyardLimited Release 78 Cases Merlot
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Limited Release 78 Cases Merlot
Pairings that work perfectly with Limited Release 78 Cases Merlot
Original food and wine pairings with Limited Release 78 Cases Merlot
The Limited Release 78 Cases Merlot of Winery Courtyard matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef kidney or home-made cassoulet.
Details and technical informations about Winery Courtyard's Limited Release 78 Cases Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Courtyard
The Winery Courtyard is one of of the world's greatest estates. It offers 27 wines for sale in the of Lake Erie to come and discover on site or to buy online.
The wine region of Lake Erie
The wine region of Lake Erie is located in the region of Ohio of United States. Wineries and vineyards like the Domaine Mon Ami or the Domaine M Cellars produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake Erie are Riesling, Catawba and Concord, they are then used in wines in blends or as a single variety. On the nose of Lake Erie often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of oak, spices or microbio.
The wine region of Ohio
Ohio is a Midwestern state located South of the Great Lakes, between Pennsylvania to the east and Indiana to the west. Traditionally devoted to the production of GrapeJuice and jelly, Ohio is increasingly known for its wine industry and is now one of the top ten wine producing states in the country (although its production is nowhere near that of California, which produces about 90% of American wine). Ohio's Vineyards are home to vinifera and Hybrid grape varieties, including Riesling, Chardonnay and Vidal. The state covers nearly 116,000 square miles of plateaus and plains, with its northern boundary defined by the shores of Lake Erie.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.














