
Winery CorvoNote d'Argento Frappato - Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Note d'Argento Frappato - Syrah from the Winery Corvo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Note d'Argento Frappato - Syrah of Winery Corvo in the region of Sicily is a powerful.
Food and wine pairings with Note d'Argento Frappato - Syrah
Pairings that work perfectly with Note d'Argento Frappato - Syrah
Original food and wine pairings with Note d'Argento Frappato - Syrah
The Note d'Argento Frappato - Syrah of Winery Corvo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef miroton, spaghetti with old-fashioned tomato sauce or kapama of lamb (traditional bosnian dish).
Details and technical informations about Winery Corvo's Note d'Argento Frappato - Syrah.
Discover the grape variety: Saint Pierre doré
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
Last vintages of this wine
The best vintages of Note d'Argento Frappato - Syrah from Winery Corvo are 2010, 2017, 2016, 2009 and 2015.
Informations about the Winery Corvo
The Winery Corvo is one of of the world's great estates. It offers 28 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.














