Winery Cortina e Mandorli - Villa Adriana Bianco di Toscana

Winery Cortina e MandorliVilla Adriana Bianco di Toscana

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Villa Adriana Bianco di Toscana of Winery Cortina e Mandorli is a white wine from the region of Toscane.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Villa Adriana Bianco di Toscana from the Winery Cortina e Mandorli

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Villa Adriana Bianco di Toscana of Winery Cortina e Mandorli in the region of Toscane is a with a nice freshness.

Details and technical informations about Winery Cortina e Mandorli's Villa Adriana Bianco di Toscana.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Voltis

Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Informations about the Winery Cortina e Mandorli

The winery offers 8 different wines.
Its wines get an average rating of 3.3.
It is in the top 5 of the best estates in the region
It is located in Toscane

The Winery Cortina e Mandorli is one of of the world's greatest estates. It offers 5 wines for sale in the of Toscane to come and discover on site or to buy online.

Top wine Toscane
In the top 200000 of of Italy wines
In the top 7000 of of Toscane wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

News related to this wine

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The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

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