Winery Corte RugolinAresco Passito Bianco del Veneto
Sweet wine
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Aresco Passito Bianco del Veneto
Pairings that work perfectly with Aresco Passito Bianco del Veneto
Original food and wine pairings with Aresco Passito Bianco del Veneto
The Aresco Passito Bianco del Veneto of Winery Corte Rugolin matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with summer vegetables, mushroom, bacon and gruyere quiche or goat's cheese sandwich with honey.
Details and technical informations about Winery Corte Rugolin's Aresco Passito Bianco del Veneto.
Discover the grape variety: Humagne rouge
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Aresco Passito Bianco del Veneto from Winery Corte Rugolin are 0
Informations about the Winery Corte Rugolin
The Winery Corte Rugolin is one of of the world's greatest estates. It offers 7 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
