Winery Corte IblaGrillo - Viognier
White wine
This wine is a blend of 2 varietals which are the Grillo and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Grillo - Viognier from the Winery Corte Ibla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grillo - Viognier of Winery Corte Ibla in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Grillo - Viognier of Winery Corte Ibla in the region of Sicily often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Grillo - Viognier
Pairings that work perfectly with Grillo - Viognier
Original food and wine pairings with Grillo - Viognier
The Grillo - Viognier of Winery Corte Ibla matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of my chef's pot, quiche with leeks and fresh salmon from flo or twists with anchovies.
Discover the grape variety: Grillo
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Last vintages of this wine
The best vintages of Grillo - Viognier from Winery Corte Ibla are 2016, 2018, 2017, 2014 and 0.
Informations about the Winery Corte Ibla
The Winery Corte Ibla is one of of the world's greatest estates. It offers 9 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
