Winery Corte FedericoShiraz Dry
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Shiraz Dry from the Winery Corte Federico
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Dry of Winery Corte Federico in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Shiraz Dry
Pairings that work perfectly with Shiraz Dry
Original food and wine pairings with Shiraz Dry
The Shiraz Dry of Winery Corte Federico matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with caramelized onion, pasta carbonara a la flo without egg or leg of lamb with crust.
Details and technical informations about Winery Corte Federico's Shiraz Dry.
Discover the grape variety: Tibouren
Tibouren noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tibouren noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Shiraz Dry from Winery Corte Federico are 0
Informations about the Winery Corte Federico
The Winery Corte Federico is one of of the world's greatest estates. It offers 15 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
