Winery CorsaFalzarego Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Falzarego Pinot Grigio from the Winery Corsa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falzarego Pinot Grigio of Winery Corsa in the region of Friuli-Venezia Giulia is a .
Food and wine pairings with Falzarego Pinot Grigio
Pairings that work perfectly with Falzarego Pinot Grigio
Original food and wine pairings with Falzarego Pinot Grigio
The Falzarego Pinot Grigio of Winery Corsa matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of rice with seafood, zucchini quiche or forest turkey roast casserole.
Details and technical informations about Winery Corsa's Falzarego Pinot Grigio.
Discover the grape variety: Barbera
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
Last vintages of this wine
The best vintages of Falzarego Pinot Grigio from Winery Corsa are 0
Informations about the Winery Corsa
The Winery Corsa is one of of the world's greatest estates. It offers 3 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.
The wine region of Venezia Giulia
IGT covering all of Friuli-Venezia Giulia between the Alps and the Adriatic, a showcase of the great Italian whites. Signature Pinot Grigio, exported worldwide: fresh, precise whites with citrus, pear, white flowers, almond and a saline touch, a light and thirst-quenching palate. Also Friulano (Tocai) with green almond flavour, lively Sauvignon, broad Chardonnay, mineral Pinot Bianco. Supple reds: round Merlot, peppery Cabernet Franc, fine Pinot Nero.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
