Winery Villa di CorloGelsomoro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gelsomoro from the Winery Villa di Corlo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gelsomoro of Winery Villa di Corlo in the region of Emilia-Romagna is a powerful.
Food and wine pairings with Gelsomoro
Pairings that work perfectly with Gelsomoro
Original food and wine pairings with Gelsomoro
The Gelsomoro of Winery Villa di Corlo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, roast beef in a foie gras and chanterelle crust or tajine of mutton.
Details and technical informations about Winery Villa di Corlo's Gelsomoro.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Gelsomoro from Winery Villa di Corlo are 2010, 0
Informations about the Winery Villa di Corlo
The Winery Villa di Corlo is one of of the world's greatest estates. It offers 15 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Shiraz
See syrah.
