The Winery Corentin Houillon is one of the largest wineries in the world. It offers 8 wines for sale in of Savoie to come and discover on site or to buy online.
Looking for the best Winery Corentin Houillon wines in Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Corentin Houillon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Corentin Houillon wines with technical and enological descriptions.
How Winery Corentin Houillon wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of fondue vigneronne au vin rouge, duck baeckeoffe with christmas spices and dried fruits or high savoyard chicken !.
In the mouth the red wine of Winery Corentin Houillon. is a with a nice freshness.
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
About three quarters of the region's wines are white. This is mainly because most of the red Grapes would have difficulty maturing properly in the cooler Climate of Savoy. Jacquère is the most widely planted white grape, due to its high yield. Altesse, traditionally known here as Roussette, is used to produce some of the finest wines in Savoie, including its own appellations of Roussette de Savoie and Roussette de Bugey.
Planning a wine route in the of Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Corentin Houillon.
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
