Winery Copa SabiaCava Celetrate Special Moments With People You Love
Sparkling wine
This wine is a blend of 2 varietals which are the Parellada and the Xarello.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Celetrate Special Moments With People You Love from the Winery Copa Sabia
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Celetrate Special Moments With People You Love of Winery Copa Sabia in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Celetrate Special Moments With People You Love
Pairings that work perfectly with Cava Celetrate Special Moments With People You Love
Original food and wine pairings with Cava Celetrate Special Moments With People You Love
The Cava Celetrate Special Moments With People You Love of Winery Copa Sabia matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of natural breton lobster, palm trees for the aperitif! or fish soup from marseille by lucette.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of Cava Celetrate Special Moments With People You Love from Winery Copa Sabia are 0
Informations about the Winery Copa Sabia
The Winery Copa Sabia is one of of the world's greatest estates. It offers 9 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
