Winery CoopLe Jas de Laure Rosé de Syrah
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Jas de Laure Rosé de Syrah from the Winery Coop
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Jas de Laure Rosé de Syrah of Winery Coop in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Le Jas de Laure Rosé de Syrah
Pairings that work perfectly with Le Jas de Laure Rosé de Syrah
Original food and wine pairings with Le Jas de Laure Rosé de Syrah
The Le Jas de Laure Rosé de Syrah of Winery Coop matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese bowl, cream and tuna quiche or sardinade.
Details and technical informations about Winery Coop's Le Jas de Laure Rosé de Syrah.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Last vintages of this wine
The best vintages of Le Jas de Laure Rosé de Syrah from Winery Coop are 2015
Informations about the Winery Coop
The Winery Coop is one of of the world's great estates. It offers 85 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
