Winery ContramaliniRaasòl
Red wine
This wine is a blend of 2 varietals which are the Corvinone and the Rondinella.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Raasòl from the Winery Contramalini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Raasòl of Winery Contramalini in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Raasòl of Winery Contramalini in the region of Veneto often reveals types of flavors of non oak, earth or oak and sometimes also flavors of dried fruit.
Food and wine pairings with Raasòl
Pairings that work perfectly with Raasòl
Original food and wine pairings with Raasòl
The Raasòl of Winery Contramalini matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, pasta with goat cheese, thyme and bacon or sauté of lamb.
Details and technical informations about Winery Contramalini's Raasòl.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Raasòl from Winery Contramalini are 2013, 2014, 2012, 2011 and 0.
Informations about the Winery Contramalini
The Winery Contramalini is one of of the world's greatest estates. It offers 21 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Botrytis
Fungus that causes grape rot.
