Winery Contemporal - Madeira Doce

Winery ContemporalMadeira Doce

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Madeira Doce of Winery Contemporal is a natural sweet wine from the region of Madeira of Terras Madeirenses.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.

Taste structure of the Madeira Doce from the Winery Contemporal

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Madeira Doce of Winery Contemporal in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.

Food and wine pairings with Madeira Doce

Pairings that work perfectly with Madeira Doce

Original food and wine pairings with Madeira Doce

The Madeira Doce of Winery Contemporal matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of pancakes or tuna and tomato mini quiches without batter.

Details and technical informations about Winery Contemporal's Madeira Doce.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alval

Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.

Informations about the Winery Contemporal

The winery offers 49 different wines.
Its wines get an average rating of 3.2.
It is in the top 40 of the best estates in the region
It is located in Madeira in the region of Terras Madeirenses

The Winery Contemporal is one of of the world's great estates. It offers 48 wines for sale in the of Madeira to come and discover on site or to buy online.

Top wine Terras Madeirenses
In the top 30000 of of Portugal wines
In the top 7500 of of Madeira wines
In the top 15000 of natural sweet wines
In the top 1500000 wines of the world

The wine region of Madeira

The wine region of Madeira is located in the region of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Blandy's or the Domaine Blandy's produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Madeira are Verdelho, Sercial and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Madeira often reveals types of flavors of oaky, minerality or dried fruit and sometimes also flavors of butterscotch, salt or roasted almonds.


The wine region of Terras Madeirenses

Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.

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