Winery Contemporal - Moscatel Roxo de Set&uacutebal

Winery ContemporalMoscatel Roxo de Setúbal

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Moscatel Roxo de Setúbal of Winery Contemporal is a natural sweet wine from the region of Península de Setúbal.
This wine generally goes well with

Details and technical informations about Winery Contemporal's Moscatel Roxo de Setúbal.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corinthe

Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.

Last vintages of this wine

Moscatel Roxo de Set&uacutebal - 2011
In the top 100 of of Península de Setúbal wines
Average rating: 411110
Moscatel Roxo de Set&uacutebal - 2010
In the top 100 of of Península de Setúbal wines
Average rating: 4.211110

The best vintages of Moscatel Roxo de Setúbal from Winery Contemporal are 2010, 2011

Informations about the Winery Contemporal

The winery offers 49 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Península de Setúbal

The Winery Contemporal is one of of the world's greatest estates. It offers 52 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.

Top wine Península de Setúbal
In the top 8000 of of Portugal wines
In the top 2500 of of Península de Setúbal wines
In the top 2500 of natural sweet wines
In the top 200000 wines of the world

The wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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