Winery Conte Ottavio PiccolominiColli Orientali del Friuli Picolit
Sweet wine
In the mouth this sweet wine is a mainly marked by the residual sugar.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Colli Orientali del Friuli Picolit from the Winery Conte Ottavio Piccolomini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colli Orientali del Friuli Picolit of Winery Conte Ottavio Piccolomini in the region of Frioul-Vénétie Julienne is a mainly marked by the residual sugar.
Food and wine pairings with Colli Orientali del Friuli Picolit
Pairings that work perfectly with Colli Orientali del Friuli Picolit
Original food and wine pairings with Colli Orientali del Friuli Picolit
The Colli Orientali del Friuli Picolit of Winery Conte Ottavio Piccolomini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with knackis, scallops on a bed of leeks or macaroni and cheese gratin.
Details and technical informations about Winery Conte Ottavio Piccolomini's Colli Orientali del Friuli Picolit.
Discover the grape variety: Pinella blanca
A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.
Informations about the Winery Conte Ottavio Piccolomini
The Winery Conte Ottavio Piccolomini is one of of the world's great estates. It offers 87 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
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Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
