
Winery ConsolationRed Socks Carignan Noir
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Red Socks Carignan Noir of the Winery Consolation is in the top 50 of wines of Côtes Catalanes.
Taste structure of the Red Socks Carignan Noir from the Winery Consolation
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Socks Carignan Noir of Winery Consolation in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Red Socks Carignan Noir of Winery Consolation in the region of Pays d'Oc often reveals types of flavors of violet, red fruit or black fruit and sometimes also flavors of floral.
Food and wine pairings with Red Socks Carignan Noir
Pairings that work perfectly with Red Socks Carignan Noir
Original food and wine pairings with Red Socks Carignan Noir
The Red Socks Carignan Noir of Winery Consolation matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew express, pasta with crispy parma ham or roast veal with caramelized carrots.
Details and technical informations about Winery Consolation's Red Socks Carignan Noir.
Discover the grape variety: Melnik
It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.
Last vintages of this wine
The best vintages of Red Socks Carignan Noir from Winery Consolation are 2017, 2014, 2015, 2013 and 2012.
Informations about the Winery Consolation
The Winery Consolation is one of of the world's greatest estates. It offers 21 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
The wine region of Côtes Catalanes is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château de l'Ou or the Domaine Department 66 produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes Catalanes are Mourvèdre, Viognier and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Côtes Catalanes often reveals types of flavors of grapefruit, saline or pink grapefruit and sometimes also flavors of watermelon, nectarine or wax.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).












