The Winery Conrad of Burgenland of Weinland

Winery Conrad
The winery offers 16 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 4330 of the estates of Weinland.
It is located in Burgenland in the region of Weinland

The Winery Conrad is one of the best wineries to follow in Burgenland.. It offers 16 wines for sale in of Burgenland to come and discover on site or to buy online.

Top Winery Conrad wines

Looking for the best Winery Conrad wines in Burgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Conrad wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Conrad wines with technical and enological descriptions.

The top red wines of Winery Conrad

Food and wine pairings with a red wine of Winery Conrad

How Winery Conrad wines pair with each other generally quite well with dishes of beef, pasta or poultry such as recipes of fricandeaux german style, pasta with basil or bacalhau a bras (portuguese cod).

Organoleptic analysis of red wines of Winery Conrad

In the mouth the red wine of Winery Conrad. is a powerful with a nice freshness.

The grape varieties most used in the red wines of Winery Conrad.

  • Blaufränkisch
  • Zweigelt

Discovering the wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.

On its eastern side is the border with Hungary, and to the west Lies the most eastern foothills of the Alps. Steiermark aside, Burgenland is one of Austria's southernmost wine regions, and topographically is more aligned with Hungary than with much of the rest of Austria. Burgenland is home to four DAC appellations: from North to south; Neusiedlersee, Leithaberg, Mittelburgenland and Eisenberg. Within each of these zones, any wines which do not conform to the particular classification are labeled with the Burgenland appellation Burgenland's Lake Neusiedl (Neusiedlersee) is one of the viticultural focus points of the region.

It stores summer heat from the Pannonian Plain, an expansive, Warm area which covers much of Hungary and eastern Austria, effectively lengthening the ripening season into autumn. Humidity from the lake promotes the spread of noble rot (Botrytis cinerea) in the regions of Seewinkel and Rust. The Ausbruch, Beerenauslese and Trockenbeerenauslese wines that are made near the lake are among the finest and most sought-after in the world. However the Neusiedlersee DAC applies to red wines based on the Zweigelt grape variety.

The top white wines of Winery Conrad

Food and wine pairings with a white wine of Winery Conrad

How Winery Conrad wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of country cabbage, chicken maffé (africa) or mahi mahi curry with coconut milk.

Organoleptic analysis of white wines of Winery Conrad

In the mouth the white wine of Winery Conrad. is a with a nice freshness.

The best vintages in the white wines of Winery Conrad

  • 0With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Conrad.

  • Welschriesling
  • Muscat Ottonel
  • Gelber Muskateller
  • Grüner Veltliner
  • Traminer
  • Neuburger

Discover the grape variety: Muscat Ottonel

Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.

The top sweet wines of Winery Conrad

Food and wine pairings with a sweet wine of Winery Conrad

How Winery Conrad wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of picadillo or aiguillettes of duck with paprika and pan-fried ceps.

The grape varieties most used in the sweet wines of Winery Conrad.

  • Merlot

The word of the wine: Musty (taste of)

A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.

Discover other wineries and winemakers neighboring the Winery Conrad

Planning a wine route in the of Burgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Conrad.

Discover the grape variety: Blaufränkisch

Discover other regions and appellation of Weinland