Winery ConradBurgenland Österreich Welschriesling Spätlese
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Burgenland Österreich Welschriesling Spätlese from the Winery Conrad
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Burgenland Österreich Welschriesling Spätlese of Winery Conrad in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Burgenland Österreich Welschriesling Spätlese
Pairings that work perfectly with Burgenland Österreich Welschriesling Spätlese
Original food and wine pairings with Burgenland Österreich Welschriesling Spätlese
The Burgenland Österreich Welschriesling Spätlese of Winery Conrad matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of macaroonade from sète, seafood pie or californian sushi (reverse maki).
Details and technical informations about Winery Conrad's Burgenland Österreich Welschriesling Spätlese.
Discover the grape variety: Gringet
Gringet is an ancient grape variety. It comes from the Arve valley, in Haute Savoie. It is very similar to Savagnin. This white grape variety has small bunches. Its berries are small, round and have a yellow-green skin that turns golden yellow when ripe. Generally, the gringet opens 10 days after the chasselas. Its production remains reasonable. Due to its drooping growth habit, it is recommended that this variety be trained and pruned short, as it is very sensitive to mildew and also fears erinosis and powdery mildew. It is one of those grape varieties that have an average second ripening period. It produces a wine that is light and lively at the same time, with some floral notes. It can also be used to make sparkling or semi-sparkling wines.
Informations about the Winery Conrad
The Winery Conrad is one of of the world's great estates. It offers 10 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.
