Winery Cono Sur 20 Barrels Limited Edition Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The 20 Barrels Limited Edition Pinot Noir of the Winery Cono Sur is in the top 60 of wines of Casablanca Valley.
Taste structure of the 20 Barrels Limited Edition Pinot Noir from the Winery Cono Sur
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the 20 Barrels Limited Edition Pinot Noir of Winery Cono Sur in the region of Aconcagua is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 20 Barrels Limited Edition Pinot Noir of Winery Cono Sur in the region of Aconcagua often reveals types of flavors of cream, dark fruit or sour cherry and sometimes also flavors of mushroom, clove or cassis.
Food and wine pairings with 20 Barrels Limited Edition Pinot Noir
Pairings that work perfectly with 20 Barrels Limited Edition Pinot Noir
Original food and wine pairings with 20 Barrels Limited Edition Pinot Noir
The 20 Barrels Limited Edition Pinot Noir of Winery Cono Sur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed zucchini, caramelized lamb mice or rabbit with cider and prunes.
Details and technical informations about Winery Cono Sur's 20 Barrels Limited Edition Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of 20 Barrels Limited Edition Pinot Noir from Winery Cono Sur are 2003, 2018, 2020, 2006 and 2017.
Informations about the Winery Cono Sur
The Winery Cono Sur is one of of the world's greatest estates. It offers 138 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Grape/sauvignon">Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
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The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
